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Stir-fried Leeks with Prawns - 韭菜炒虾

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Recipe at: http://www.themeatmen.sg/stir-fried-leeks-with-prawns

A super simple dish that can be done in no time at all, ready for a family dinner! This recipe has less than 5 key ingredients and combines the sweetness of prawns well with the flavor from the leeks. The shao xing wine also adds another layer of depth to the taste, which can certainly be enjoyed by everyone in the family.

We used the Dark Ruby Wok from Tefal for this dish, for it’s high-density coating reinforced mineral, created for everyday wear and tear that comes from cooking.

Perfect for the family with a steaming bowl of rice!

#themeatmensg #simple #delicious #tefal #leeks #prawns #simplerecipe


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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?
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